13.15-15.15 CAPITAL SUITE 10/11
ERN (European Renal Nutrition Working Group)
Do renal diseases need a Nutrition working group?
Chairs: Denis Fouque, Lyon, France
Siren Sezer, Ankara, Turkey
Why an ERA-EDTA nutrition working group?
Denis Fouque, Lyon, France
Practical screening and assessment of nutritional status in CKD: what, when and by whom?
Lina Johansson, London, UK
Nutritional disorders: also after kidney transplantation
Pieter M. ter Wee, Amsterdam, The Netherlands
The conundrum of salt and protein intake in renal progression
Vincenzo Bellizzi, Salerno, Italy
Controlling metabolic acidosis with a healthy diet in CKD patients: feasible?
Philippe Chauveau, Gradignan, France
CME Courses on May 28, 2015 are reserved to regularly registered congress members and are included in the registration fee. In order to participate in the CME Courses, all regularly registered congress members must go to the session halls and have their badge scanned by the hostesses at the entrance (at participant’s own responsibility). Please note that the seat capacity of the conference rooms is limited, therefore participation in these courses will be on a “first come first served” basis.